Thursday, December 24, 2009

3 bottles with dinner

Last night, my son and I had 3 wonderful bottles of wine with our dinner. The first and last, we've already discussed here.
Château Nénine started off with Thai stir fried broccoli, snow peas, and tofu in a spicy peanut & coconut milk sauce.
Then was a new treat, Trentatre Rosso 33, $6 from Trader Joes. (reviews here, here, here, here, and here, all enjoyed the same wine as well - one of them in the UK not buying it from Trader Joes!).
Ended with the $5 Nero Avola from Trader Joes.

Not even the tiniest hang over this morning. We're going to tackle Page Spring Arizona Wines, tonight, which we mistakenly purchased last year. We'll see if the bottles are drinkable.

It's nice to have my son over to help me drink wine (and appreciate the different varietals as well!), so I don't feel bad having 3 glasses while his mother has just-a-one-or-so.

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