I remain a large fan of Nero d'Avola. More restaurants are starting to carry it, and more retailers selling it. I got a nice bottle of Duca Di Camastra Nero d'Avola from Trader Joe's for less than $6 last month, and enjoyed it with a rare red Double Check Ranch ribeye this month. Excellent quality. Deliicous. Highly recommended. I only wish I would have bought more than one bottle.
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